Go ahead and add these Coconut Pecan Pralines to your holiday baking list!!! They are sinfully delicious!

coconut-pecan-pralines

My husband and I recently had a dinner meeting with some of our friends. When I asked our hostess what I could bring, she said dessert. Then her daughter chimed in and begged for No-Bake Cookies. Fine by me! I LOVE NO-BAKE COOKIES!

I had seen a new “No-Bake Cookie” recipe on Pinterest a while back. I thought I would try this new recipe along with the old faithful No-Bake Cookies and see what folks thought about them.

two-cookies

I had a little trouble with these new “cookies”…well, at least I thought I had.

They didn’t set up in time for me to take them to the meeting. UGH! I was a little frustrated. So, what else could I do but start eating the gooey cookies right off the waxed paper with a spoon! Oooohhhh! They were so yummy! Still a little warm…WOW!

I looked back at the recipe. I had not let the mixture boil quite long enough. I probably didn’t stir long enough either. The name of these “No-Bake Cookies” was actually Coconut Pecan PRALINES! I have made pralines in the past, successfully and unsuccessfully. The unsuccessful time, the mixture set up way too quickly. Maybe I cooked them too long. I was unable to set out the batch as individual pralines! It did make a fine topping for ice cream though.

As the afternoon went on, and I fixed a second batch of No-Bakes to take with me, I noticed my pralines starting to set. There was still no time for them to be ready for the meeting. So, I took a double batch of regular chocolate peanut butter No-Bakes to my friends’ house. Their daughter was excited that I left a bunch for their kitchen!

Back at home, however, I had a whole batch of Coconut Pecan Pralines! Oh, poor me! Well, it would be “Oh, my poor pants!” if I didn’t get rid of some of them~and fast!

It was just a couple of days later when we learned of my death of my husband’s 92 year old grandmother. You may remember Mamaw and her Lemon Jello Cake  being featured here as a “guest chef”.

cake with milk

Perhaps you remember some of her handiwork…

Chip's Mamaw made this plastic canvas mail box. Katie loves how it really opens.

We have so many special memories of time spent with Mamaw.

I took the Coconut Pecan Pralines to share with family after the funeral. Everyone loved them. I have to think Mamaw would have loved them too.

no-bake-cookies

No-Bake Cookies

2 cups sugar

1 stick of butter

3 Tablespoons cocoa powder

1/2 cup milk

1/2 cup crunchy peanut butter

1 teaspoon vanilla

3 cups oats

Bring first four ingredients to a boil. Stirring to avoid scorching. Boil one minute.

Remove from heat. Add peanut butter and vanilla. Stir until peanut butter melts.

Add oats. Stir.

Spoon onto waxed paper in bite-sized mounds. Work quickly! They set up pretty fast.

plate-of-pralines

Coconut Pecan Pralines

2 1/2 cups sugar

1/2 cup evaporated milk

1/2 cup corn syrup

1 stick of butter

1 teaspoon vanilla

2 1/2 cups chopped pecans

2 cups coconut

Combine the chopped pecans and coconut in a mixing bowl. Set aside.

Bring the first four ingredients to a boil, stirring to avoid scorching. Boil for 3 minutes!

Remove from heat. Stir in vanilla and coconut-pecan mixture. Stir until mixture starts to thicken~about 4 minutes!

Spoon onto waxed paper in bite-sized mounds.

A couple of these in a cellophane baggie with a ribbon and you may as well move to the North Pole!

 

 

 

When we lived in Indiana, my husband had a meeting in the northern part of the state in a little town called Whiting, IN. Whiting sits right on Lake Michigan. Chicago is a stone’s throw away. The part of the meeting he remembers the most was the potluck, or as they say in Indiana, pitch in. The tables and tables of delicious casseroles and desserts were breath-taking. It wasn’t until a fella brought out four huge pans of mostaccioli that my husband thought he had died and gone to heaven! The man had a heavy Chicago accent, so it wasn’t mostaccioli, it was MAStaccioli.

In case you were unaware, the Chicago Cubs won the world series!!!!

cubs-win-the-series

We are Cubs fans here at our house–not bandwagon fans. We have loved the Cubbies for a long time!

When they made it to Game 7 I figured I needed to make something Chicago-ish for dinner. I thought about deep-dish pizza. I thought about brats. Then I remembered the Whiting experience and decided to make mostaccioli!

I didn’t, however, make four huge pans of mostaccioli. One huge pan was plenty!!

Cheesy Mostaccioli

This recipe comes from an old Pampered Chef fundraiser cookbook. My sister bought it for me when she was in college. (By the way, The Pampered Chef company is based in the Chicago area–Bonus points!)

Pampered Chef cookbook

We barely made a dent in that pan!

Hooray! Leftovers!

Easy Weeknight Dinner

Enjoy!

Cheesy Mostaccioli

1 package mostaccioli pasta (16 ounces) cooked according to package directions

1 1/2 pounds ground beef, browned and drained

1 jar (28 ounces) of your favorite  spaghetti sauce

1 can condensed cheddar soup (11 ounces)

1 tsp black pepper

1 tsp dried Italian seasoning

3 cups (12 ounces) shredded mozzarella, divided

***cook’s note***You could replace some of the ground beef with some ground Italian sausage. I’m not a fan, so I stuck with the ground beef. I think next time I will add just a little more Italian seasoning-not too much more though.


*Once your meat is cooked and drained, add spaghetti sauce, soup, pepper and seasoning.

*Stir in pasta and 2 cups of the mozzarella cheese.

*Transfer everything to a  4 quart baking dish that has been sprayed with cooking spray.

*Sprinkle last cup of cheese over the top.

*Bake in a 350˚ oven for about 40 minutes.

Critics’ Corner

Chip-I LOVE this dish. I once enjoyed it at a “pitch in” (Indiana for “pot luck”) at Whiting Baptist Church in Whiting, Indiana. It was so good I almost made myself sick. This batch is like being “back home again in Indiana.”

Katie- I thought that it was sooo tasty! The soft cheesy noodles at the bottom were my favorite. I felt so “Chicago” eating it! Go Cubs! :) 

Megan-off at college

 

 

Reformation Day–”Ya say you want a revolution!!!”

About 500 years ago on October 31st Martin Luther, a German monk, turned from the Catholic church. Here is a very good description of the events…https://thideology.wordpress.com/2011/10/11/standing-against-superstitions/

luther-posting-95-theses-560x366

He changed the course of the history of the church that day.

Since we are talking about Martin Luther, I thought I would share a little from another Luther celebration.

Our family took a trip to Germany last summer with my in-laws. The trip  coincided with Lutherfest, the celebration of Martin Luther’s marriage to Katharina von Bora. It was a festival like no other I have experienced.

Here is our hotel…

luther-hotel-wittenberg

hotel-menu

We started the day before the festival at the Wartburg Castle.

wartburg-castle

german-flag

The Wartburg is where Martin Luther translated the New Testament into German.

This is his desk.

luthers-desk

The castle is quite ornate in places. Of course it has changed throughout the years.

door-in-wartburg-castle

door-detail

martin-and-katharina

They only allowed a limited number of photographers to take pictures. Naturally, we designated Chip as our photographer. Notice his official, fancy, green sticker.

photographer-sticker

There was a little cafe just outside the castle entrance.

lunch-at-wartburg

This is where they guys started the wurst count (or as we in the states call them…brats)

brat

brat-with-mustard

I’m not sure I remember how many they ate on our trip, but it was a lot!

After we returned to the hotel from the castle, we decided to check out the festival scene.

The main festival events didn’t start until Saturday. There were a few things to see and do that Friday night though.

festival-banner

german-beer

We had dinner a small restaurant. The highlight was the picture posing we did!

family-photo

family-faces

One of the things I loved about German was all the flowers!

Everywhere you went there were flower boxes. The little restaurant had a flower cart that was too cute!

flower-cart

Saturday morning we were excited to get to the festival–maybe a little too excited. We got there before too much was happening. There were a couple of vendors open, so we looked around a bit.

herb-cart

Before we knew it we started to hear a commotion! Drums!

black-and-gold-parade-band

Two bands marched through the streets to a field. There were all kinds of tents set up in the field. Everyone was having their own party. It was kind of like how you might imagine a tailgate party in the 1500s would be!

blue-and-silver-parade-band

Of course my band girls LOVED seeing the marching bands!

band-members

parade-horn

We didn’t have a program, well, not one we could read. There was a program–in GERMAN! We could make out bits and pieces. It was more fun to just hang out and see what happened next!

We had a time to tour the Castle Church.

castle-church

This is the church were Martin Luther nailed his 95 Theses.

castle-church-door

luthurs-grave

The church was under a bit of construction at the time. Our tour was in German. Here is a tip, don’t answer your cell phone during a German tour! (any tour for that matter) There was one fella, who didn’t speak German either, who decided to have a conversation in the über resonant church! The tour guide told him, “Hello! We wait!”

All along the festival/parade route were vendors of all sorts–food, toys, herbs, jewelry. After our church tour, the girls and I felt the need to fit in to the atmosphere a little more.

festival-bells

There was a pretzel stand right outside of the church!

pretzel-cart

We had the chocolate one, of course.

pretzels

Next we stepped into a visitor center for a minute. I don’t remember where the others were. I DO remember the sky opened up and rain poured!!! The details of when and where everyone was are a little faded. I just remember Chip and Bud getting drenched!

luther-movie

This movie poster was in the visitor center. We have this movie. It is REALLY good. Maybe we will watch it tonight!

It is a good thing we did a lot of walking on this trip because we did a lot of eating!!!

potato-pancakes

These potato pancakes with apple sauce were quite tasty!!

waffle-cart

bread-cart

meat-cart

planked-salmon

We obviously couldn’t eat from EVERY food cart, although we wanted to try them all!

crepe-cart

crepes-with-nutella-and-bananas

Crepes with Nutella and bananas!

pizza

This little pizza was yummy. Instead of a traditional red sauce, it had a white sauce that was like a cross between alfredo sauce and ranch dressing.

mushroom-cart

Megan had spied this huge pan of sautéed mushrooms and couldn’t wait to try them!

mushrooms

brats

More wurst!

fruit-cart

Fresh fruit was a welcome change from all the fried food!

custard-with-strawberries

These little custard cups were AMAZING! Strawberries with vanilla creme. I still need to work on replicating this recipe. I think if I can ever make it as delicious as it was in Wittenberg, my family will never let me make another dessert!

The parade was such fun!

People of all ages participated.

parade

parade-fun

parade-baby

irish-wolfhound

flower-girl

dancing-baby

I’m not 100% sure why I am making this face…

parade-surprises

Maybe it had something to do with this…

washtub

The parade was a “wedding celebration”. There was a reenactment of the Luthers wedding ceremony. We missed the ceremony but caught them in the parade.

martin-and-katharina-parade

wedding-party

Toward the end of the parade route there were people passing around little cups of champagne. Katie didn’t think much of it!

champagne-face

That evening we went to a church service–in English!

english-church-service

Since it was the Lutherfest wedding celebration, there was a special ceremony for married couples to reaffirm their wedding vows. It was very cool. We all cried.

vows-us

vows-them

reaffirmation-of-vows-us

reaffirmation-of-vows-them

certificates

I hope you will go read the Martin Luther link. Here it is again so you don’t have to scroll forever! https://thideology.wordpress.com/2011/10/11/standing-against-superstitions/ 

Hopefully, you will have a new way of thinking about October 31st!

 

 

 

 

Well, I finally got around to putting out some fall decorations at our house. I use many of the same decorations year after year. See some from previous seasons here.

I guess I was suffering from too much Pinterest! Too many cute decorations out there that I had no money to buy! “But wait…,” I told myself, “I don’t need to buy ANYTHING! I have TONS of craft supplies to make my own cute things!” So, I dug around in my fabric stash–pulling out ALL of the fall-colored fabric. I didn’t have a pattern. I did see a picture of a cute little hoot owl wall hanging that served as my inspiration. Sorry about the picture quality.

Hootie wall hanging

I love the hooties! The homespun border is pretty great, too. I didn’t go crazy with my quilting. just some outlining. If the black stitching around the owls looks messy, it’s supposed to! I love how my little wall hanging looks hanging on the inside of our back door. I had fun working on it!

When I was ready to put my cute men’s shirts pillow cases on my porch pillows I couldn’t find them! We had drug all the fall decorations out of storage and the pillow cases were nowhere to be found, along with a few other things.

Well, I just happened to be at Goodwill Outlet store the other day. I ran across a great plaid shirt. I LOVE PLAID!!! (I may have mentioned that a time of two! Like here, here, here and I’m sure a few other places!) I thought I would grab it for crafting something. I also came across a ’90s fall sweater. Sorry, I forgot to take a “before” picture. I loved all those fancy sweaters back in the day! I was an elementary school teacher back then. I guess those sweaters just WENT with elementary teachers! Plus, I have always seen myself as having a bit of a Mrs. Frizzle personality!

mrs-frizzle

 

I knew immediately what to do with that sweater!

recycled fall pillow

The front of the sweater was perfect for a pillow case!

The back was cute with just a little pumpkin on it. However, I thought it was a little out of balance with the scarecrow pillow. I roughly stitched “Pumpkin Time” on the sweater. The back of the pillows is made from old blue jeans. I had to add the twine ties on one side of each pillow to make a pillow case and not a pillow.

I think they turned out cute. Don’t you like the new plaid shirt pillow case? Pillow cases are much easier to store than pillows!

By the way, I did find my other box of fall decor hidden under a table and behind a box of Christmas decorations.

One more crafty show and tell item…a sweater pumpkin!

sweater pumpkin

This orange sweater also came from the Goodwill Outlet. The leaves were from a moth-eaten jacket that was headed to the dump.

Here is another picture for you to see the size of the pumpkin.

Size of sweater pumpkin

I simply cut a square form the sweater. I gathered the ends together at the top. Before closing the top with a rubber band, I stuffed the pumpkin. I wrapped a little twine around and around the pumpkin to give it the pumpkin sections. Then I tied the leaves on with the same twine. I thought about stitching some veins in my leaves. I still might do that one day. It was quick to make! The front of the sweater had a zipper. I’m not sure what I want to do with the rest of it yet.  For now, I’ll stuff it in one of my craft closets for another time when I need to have something new!

I wasn’t really planning on this blog post today. If I had planned it there would’ve been more pictures! Since this little experiment turned out so great, I had to share.


I had some apples on the counter that were past their prime and quite wrinkled. No one wanted to eat them. I just hated to throw them away. So, I decided I would try to make apple chips!

I’ve tried to make apple chips before. They just never turned out quite like I hoped. I think I just didn’t get them sliced thin enough. Here’s what I did today…

Take five small withered apples  (OK, they don’t have to be small, and they don’t have to be withered.  Any size or freshness will probably work.)

Wash your apples and leave the skins on.

Core your apples. I used an applecorer that I had. Use whatever method you prefer.

Cut the cored apples into quarters. Carefully slice each quarter into about 12 very thin slices.

As I sliced my apples I placed the slices in a bowl filled with leftover Sprite. The citrus in the Sprite helps keep the apples from turning brown immediately. This step is probably not necessary since the apples will brown in the oven.

Spray a cooling rack with nonstick cooking spray. Place the apple slices on the cooling rack in a single layer.


I placed my cooling rack on a cookie sheet lined with aluminum foil. My apple slices filled two cookie sheets with a few leftover for snacking.

Place the apple slices in an oven preheated to 225° for 2 1/2 hours. I rotated my pans halfway through.

The apple slices won’t be completely crispy when you first pull them out of the oven. They will, however, crisp up as they cool. I really hope there are some of these left by the time my family gets home this afternoon!

There is a new piece of artwork in our kitchen that I didn’t show you in the “big reveal”.

When we were originally discussing paint colors, I told Chip I wanted to paint the cabinets gray. He kinda looked at me like it was not a good idea. I told him it would be a “French Country” look. That idea he liked. The idea of a French Country kitchen got him to thinking about using some photos from our trip to France last summer. We finally agreed on a photo to use! I thought I would first share other photos related to our new artwork. We may even get some more printed!

Here is a map to show you where the Alsace region of France is located. As you can imagine, France and Germany argued and fought for many years to see who got to keep the area. So, while Alsace is in France, there are lots of German influences.

alsace-mape

We drove in to Alsace from Wittenberg, Germany. Wittenberg is about halfway between Leipzig and Berlin. Our car time was about 7 hours.  The scenery was breath-taking! Gorgeous vineyards and quaint little villages were everywhere.

french-countryside

french-vineyards

hillside-vineyards

Vineyards were not the only crops we saw. We came across a lovely cherry orchard. Alsace is crazy about cherries!
cherry-tree

 

I loved the flower boxes everywhere.

street-view

red-flowers

These trees looked like they were straight from a fairytale!

storybook-trees

Finally, we arrived at our bed and breakfast. Part of the home was built in the 1700s!!!!

bed-and-breakfast-alsace

bed-and-breakfast-alsace-full

window-with-flowers

The weather was lovely! Our hosts welcomed us with coffee and delicious coffee cake.

bed-and-breakfast

coffee-on-the-patio

coffee-cake

Here are a few pictures of the inside.

lace-curtains

view-from-loft

This is the view from our room.

view-from-bb

bed

dressing-area

shower

The girls stayed in the loft attached to our room.

stairs-to-loft

loft-bed

After a little time of resting and getting acclimated to our new digs, we headed out to find some dinner.

The first place we stopped was a little out of our price range. We had already taken this cute picture to remember where we had eaten! Then we didn’t eat there.

french-restaurant

We did not get the group shot at our actual restaurant. To tell you the truth, we looked pretty tired in most of the pictures.

We were actually lucky to get to eat. The folks at this restaurant only spoke French. Fortunately, Megan had worked with a French language app before our trip. She was able to order dinner for all of us. We were all very grateful and she felt pretty proud of herself.

glasses

We did learn to order water without “gas”. Carbonated water is apparently a big deal in Germany and France.

steak-dinner

pizza

chicken-and-gravy

pizza-with-egg

The food was very good. The fried egg on the pizza was a little weird. I ordered that for the local experience. I do not plan to repeat that experience any time soon, however.

We had our dinner outside. Right next to our table was a lovely patch of lavender. We noticed something buzzing around in the flowers. Katie is a bit scared of bees, so I went to check it out for her. It looked like a tiny hummingbird! I tried and tried to get a good  picture. Look closely at the picture below, just left of center.

hummingbird-moth-in-lavender

I did a little research on what I thought was a tiny hummingbird. It turns out that what I saw was a hummingbird moth! Here is some good old Wikipedia info for you. I thought it was cool and had fun trying to capture it in a picture.

When we got back to the B & B we decided to stroll around the little village a bit.

sutters-and-flower-boxes

village

french-barn

currants

The currants were beautiful!

We stayed in Alsace a little while and took day trips to the town of Riquewihr and the Haut Koenigsesbourg Castle. Hopefully, I will get around to sharing those pictures one day, too!

As we left our quaint little B & B to head to Paris, we stopped to snap a few more vineyard photos.

vineyard-sign

young-grapes

The grapes were far from ripe. I’d love to go back during harvest time.

vineyards-in-alsace

Oh, I almost forgot to share the artwork we had printed for the kitchen!

windowbox-art

custom-art

The canvas is actually a little larger than the actual window was! You can see the original photo above with the other photos of the bed and breakfast.

I liked this photo because it reminded me of all the window boxes we saw while in Europe! I loved them! This picture kinda felt like it was part of our kitchen. The wall in the photo kinda matches our cabinets. We ordered the print from a place called canvasdiscount.com. When we ordered it we had the option of ordering a hanging kit. We had not planned to order it originally. However, it was only a few bucks, and by ordering it, we were bumped into the category of getting free shipping. Ordering more saved us money!

Well, that is all for now. I’m ready to go back to Alsace!!

We had a wonderfully busy summer!

Here is a little run down of our summer. I’m sure you were all equally as busy!

*Family reunion

*Childhood church reunion

*Vacation Bible School

*Minor home repairs-required a little painting

*Teenager working

*Teenager volunteering

*Teenager getting braces

*Teenager taking and passing driver’s test

*Quick Vacation to New Orleans

*Theater camp + performances

*Birthday celebrations

*Regular church activities + a few extras while our pastor was on sabbatical  (mostly my husband’s duties)

*Regular chorus activities

*Back to school shopping in town and out of town

*Band camp

*Garage sale x 2

*A couple of fun activities thrown in there when possible-lunches, pool days, etc.

The biggest activity of our summer, however, was painting our kitchen-walls and cabinets! Since our summer was so crazy busy, we decided to tackle the painting in stages. We thought having several different small messes would be better than having one gigantic mess! I am so glad we did it this way! You will have to forgive me-I failed to take “before” pictures. I’m really kicking myself over it, too. I kinda thought…I take pictures all the time in the kitchen. Surely I can use some of those. Well, mostly I had pictures of food in the kitchen. These photos from Thanksgiving a couple of years ago were the best I could find. You can read about the Thanksgiving experience here. (Scroll to the bottom of that link for all the other links.)

Our kitchen was red with brown cabinets.

chef

We had a few red and green accents around the room.

sharpening the knife

Cream colored counter tops…

birdbath

trim…

tackling the bird

and floor

crumble the cornbread

all had to stay. There was just not the money to do a big overhaul.

iphone hazard

Several years ago there was a program on HGTV called Decorating Cents where they did room makeovers for $500. I loved that show! Anyway, our budget was not even $500! There was money for paint and that was about it!

I was so excited to get started, I only took one picture during the project.

kilz

At least there was one!

The red walls got a coat of Kilz. That stuff is messy and stinky!

After the primer dried we put the cream-colored paint on the walls. At first, I had my doubts. I thought maybe after a second coat I would love it. I wanted to cry after the second coat. It was supposed to match the trim but it didn’t. My sweet hubby, knowing I would not be happy the way it was, took me to get paint that matched. Then he helped me repaint the walls. (We also painted the back hallway.) We only had to give it one coat but barely had enough of the color-matched paint. Lesson learned! Get a sample!

The cabinets got sanded, painted with Kilz, then two coats of paint. After all the cabinets were painted, we drilled holes for new pulls and knobs. The pulls came black. The knobs were 87¢ wooden knobs I spray painted black. I also spray painted and reused the hinges.

Without further ado…our gray kitchen!

gray and red kitchen

I love it!

I think my fancy red gel pro mats I got for Mother’s Day look great with the gray cabinets!

When choosing the cabinet color, I thought about the cream on the cabinets for a while. With the cream floor and cream counters, that just didn’t seem like the way to go.

Since we were on a shoestring budget, and I had already taken a chunk out of it for the extra wall paint, I had to use what I had on hand for the “updates”.

Fortunately, I come from a long line of pack rats!

vintage kitchen canisters

These black cabinets were original to the house (1954). They were removed when the pipes froze and the kitchen flooded (1991). The cabinets were not ruined, so they were kept in the garage–for years! They were full of random stuff that had belonged to my grandparents. The stuff found new homes, and the cabinets got a facelift. They were just plain, old wood-no stain, no paint. I gave them a GOOD scrub and some black paint. These cabinets look so much better than the mismatched drawers and file cabinet that were stacked high with papers and random stuff.

coffee station

I love having my vintage picnic tins where I can see them more often.

I really like our little coffee station now. I especially like the coffee cup shelves my husband cut for me.

coffee cup storage

It’s not anything fancy. It’s just a 2×4 from the garage cut to fit. I used two pieces for the back row and one for the middle row. We no longer have to be careful opening the cabinet, hoping the cups don’t fall out on us!

vintage canisters

I picked up this canister set at a garage sale when we lived in Indiana.

vintage spice rack

Years later, I couldn’t resist the spice set when I saw it at a garage sale in Arkansas!

vintage folgers can

We continued to use some of the splashes of red and green we had used previously.

rolling pins

More red and green with the new gray!

vintage scale

A new little display with old items fills this corner of the counter now. I did purchase the tray. It was on the clearance aisle at Walmart. Everything else I already had.

black kitchen handles

I started to clear the papers and pictures off of the refrigerator. Then I figured I would try to “keep it real” here on my little corner of the world-wide web! (I did move the bright pink lunch box!)

vintage perrier bottles

I have used these little green bottles to decorate several times.

cookbooks

Another shoestring purchase was this lampshade. It was all of $5 at Walmart! The lamp has been with me since my sophomore year in college! It seemed a little low on the counter, so I pulled a couple of color coordinating cookbooks from my collection.

paper towel holder

This little shelf was necessary-I guess. I wanted some way to hang my ice-tong paper towel holder. I thought we could figure out a way to hang them from a little shelf. Well, as you see, they are just hanging from the wall. Oh, well! I like having the little decorative shelf anyway! (and my new $5 Walmart clock)

buffalo check plate

My friend, Danielle, gave me a mixed set of these adorable plates last year. I’m kinda in love with black and white check right now! The tiny little pail was Megan’s. When she was little, she would put three buttons in it and pretend she was Sal from Blueberries for Sal.

recycled apple can

I saved the Fried Apples can a long time ago because I liked the way it looked. I have probably had the artificial hydrangea for 20 years.

vintage baking pans

One thing that was exciting about the whole kitchen makeover was the cleaning! ALL of the cabinets got cleaned out! I even cleaned the top of the refrigerator!

cake plate

I got this great cake stand on our trip to New Orleans this summer. We drove through Lake Village, AR so we HAD to stop at the Paul Michael Company! They had a great sale going while we were there. I had to maintain my composure because there was only so much room in the car!

vintage tins

My grandmother’s old baking tins are now on display. I actually tried baking in them once. They did okay but needed lots of non-stick spray. It was kind of a pain to scrub all those little grooves.

utensil caddy

This utensil caddy was at one time a planter. It was given to us with a plant in it after my husband’s grandfather’s funeral. I had an artificial plant in it in another room. I like that there is more room for my utensils. They were cramped in their old container. I did have to put a little filler down in the bottom of the planter. It was just a little too deep for my spatulas and such.

extra storage

This skinny set of drawers had been in our garage. It was unpainted and filled with some of my grandmother’s piano music. Since we eliminated the mess that was in this corner, the drawers were perfect!

kitchen artwork

I love that I live with talented people! Katie made this portrait of me for Christmas last year. I just have not had anywhere to hang it until now. I asked Megan to paint the pictures of the poppies. She painted from a picture we took while in France last summer. I just LOVE my new pieces of artwork!

I made the cork board when I was waiting tables at the Olive Garden while in college. The bartenders saved the corks for me that summer. Once I had the board all finished I had them all sign the back for me. Fun times.

gray kitchen cabinets

Well, there you have it, our updated kitchen on a shoestring! I hope you enjoyed the tour!